Tropical Elder Mist Cocktail

Ingredient

Base

• Rum 45ml.
• Cranberry juice 45ml.
• Elderflower liqueur 15ml.
• Lemon juice 20 ml.
• Simple syrup 10 ml.
• Cocomax Sparkling coconut water 60 ml.

Garnish

• Rosemary, dried orange slices, and cranberries
• Edible flowers

How to cook

How to Cook

1. Add rum, cranberry juice, lemon juice, elderflower liqueur, and simple syrup to a shaker, then add ice.

2. Shake until well chilled, about 10–15 seconds.

3. Strain into a highball glass or a tall cocktail glass filled with ice.

4. Top with Cocomax Sparkling Coconut Water.

5. Garnish with rosemary, dried orange slices, cranberries, and edible flowers.